TV-G
2023
Cooking
Culinary Travel
Vinegar
Season 3, Episode 2
: Katie takes a trip to Brooklyn, New York, where she meets the owner of TART Vinegar. Together they transform unexpected ingredients into an array of complex flavors that are delicious whether they're on their own as vinegar or reimagined in a dessert.
Plans start at $10.99/month.
Episodes

1. Beef
Katie visits a cattle farm in Bluffton, Georgia that has reverted to traditional...

2. Vinegar
Katie discovers the plethora of raw ingredients that can be transformed into tar...

3. Oysters
Katie ventures north to Deer Isle, Maine, where she discovers innovative and env...

4. Eggs
Katie learns that chickens living on Dry Ridge Farm's bucolic pastures produce d...

5. Beans
A longtime fan of Rancho Gordo's heirloom beans, Katie harvests the jeweled legu...

6. Tomatoes
Katie visits Wild Boar Farms in Northern California and meets the owner, who bre...

7. Grapes
Katie visits Off the Land Farms in North Carolina to explore the wonders of the ...

8. Miso
Katie discovers the art of making miso in western North Carolina and experiments...
You May Also Like
Season 3, Episode 2 - Vinegar
Starring:
Katie Button
Release Year:
2023
Rating Information:
TV-G






