TV-G
2022
Cooking
Culinary Travel
Mushrooms
Season 2, Episode 8
: Katie is inspired to explore mushrooms beyond the standard supermarket. She visits specialty mushroom producer Smallhold in New York City and is introduced to their diverse world of mushrooms and their unique methods of bringing mushrooms to market.
Plans start at $10.99/month.
Episodes

1. Chocolate
Katie visits bean-to-bar specialist French Broad Chocolates in Asheville, NC, to...

2. Olive Oil
Katie visits Durant Olive Mill in Oregon to learn how olive oil is processed and...

3. Flour
Katie visits a local flour mill in western North Carolina and gains a deeper app...

4. Truffles
Katie visits a truffle farmer and a university researcher in North Carolina who ...

5. Salt
Katie visits Jacobsen Salt Co. on the Oregon coast to learn how to harvest salt ...

6. Maple Syrup
Katie learns about the vastly different flavor profiles of maple syrup while vis...

7. Pork
Katie visits Peculiar Pig Farm in South Carolina to learn about whole hog barbec...
8. Mushrooms
Katie travels to New York City to visit Smallhold, an urban mushroom producer wi...
9. Kelp
Katie visits Atlantic Sea Farms in Maine and learns how versatile and delicious ...
You May Also Like
Season 2, Episode 8 - Mushrooms
Starring:
Katie Button, Greg Baxtrom, Andrew Carter
Release Year:
2022
Rating Information:
TV-G






