TV-G
2022
Cooking
Culinary Travel
Kelp
Season 2, Episode 9
: Katie always viewed kelp as a seaweed to avoid while swimming. However, she visits Atlantic Sea Farms in Maine and discovers how versatile and delicious kelp is and how kelp farming can positively impact the environment.
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Episodes
1. Chocolate
Katie visits bean-to-bar specialist French Broad Chocolates in Asheville, NC, to...
2. Olive Oil
Katie visits Durant Olive Mill in Oregon to learn how olive oil is processed and...
3. Flour
Katie visits a local flour mill in western North Carolina and gains a deeper app...
4. Truffles
Katie visits a truffle farmer and a university researcher in North Carolina who ...
5. Salt
Katie visits Jacobsen Salt Co. on the Oregon coast to learn how to harvest salt ...
6. Maple Syrup
Katie learns about the vastly different flavor profiles of maple syrup while vis...
7. Pork
Katie visits Peculiar Pig Farm in South Carolina to learn about whole hog barbec...
8. Mushrooms
Katie travels to New York City to visit Smallhold, an urban mushroom producer wi...
9. Kelp
Katie visits Atlantic Sea Farms in Maine and learns how versatile and delicious ...
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Season 2, Episode 9 - Kelp
Starring:
Katie Button, Ilma Lopez, Briana "Bri" Warner
Release Year:
2022
Rating Information:
TV-G